Homemade labneh
If you’re looking for a quick and easy cheese to make at home that is full of flavour, then labneh couldn’t be simpler. Popular in the Middle East, it requires only two ingredients – yogurt and salt – and a little bit of patience.
Tag: homemade cheese
Learning to make cheese at the Courtyard Dairy
I’ve been making cheese at home for a while now and it has been, on the whole, pretty successful and very tasty. For my last birthday I was gifted a cheese making course in North Yorkshire and it opened my eyes to new cheese making opportunities beyond the fresh cheese I had been making.
Baked ricotta and aubergine with spicy tomato sauce and pangritata
A comforting midweek meal showcasing the best of homemade ricotta.
Homemade ricotta
My first homemade cheese post focuses on a true Italian classic, ricotta. Equally as good in sweet dishes as it is in savoury ones and a great cheese to try and make at home.
The art and science of cheese making
Making your own cheese at home may sound a bit daunting, but it’s actually something that is fairly easy to master, with delicious results.